Club Ave 9 presents
*the Dinner and a Show Series*
A very special afternoon with
~David Nelson and Eric Thompson ~
A Crescent City menu by Jeff da chef!
Come join us for our fave tunes, great food and great friends.
WHEN: Sunday, 2-7-16 *** 3:30 PM
WHERE: The Moss House, Oakland
(address sent after booking)
WHAT: $70 per person.
HOW: Click the PayPal link below to confirm your space!
HOW: Click the PayPal link below to confirm your space!
***BYOB please....Bottled water will be available***
THIS EVENT IS SMALL AND INTIMATE AND WILL SELL OUT FAST!
**Menu**
*Bayou blue crab cakes with pickled veggies and creole aioli
*Artichoke spinach and Bellweather Farms fromage blanc gratin on baguette
*Commander's crisp Little Gem salad with satsumas, French radish, shaved fennel and champagne mustard vinaigrette
*Da chef's corn spoon pudding
*Braised winter greens with caramelized apples, onions and sloooow cooked ham hocks
(veggie available)
(veggie available)
*Roasted Marin Sun Farms Cochon with oyster-tasso stuffing and "shut-yo-mouth" gravy
Moss House chocolate bread pudding with bourbon roasted bananas and creme chantilly
Should you have questions about the menu or any dietary restrictions
please email us at clubave9@gmail.com
THANK YOU FOR SUPPORTING LOCAL LIVE MUSIC
AND YOUR LOCAL FOODSHED!
www.nelsonband.com
www.ericandsuzy.com
